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Marsala Simmer Sauce

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Marsala Simmer Sauce

Victoria® Marsala is made from a delightful blend of fresh ingredients. This sauce combines fresh champignon mushrooms, Marsala wine, fresh onion and fresh garlic to create a restaurant-style celebration. It is an ideal accompaniment to serve over your chicken, meat or fish dish. This 16-ounce jar of gluten-free sauce is also a cholesterol-free product, making it a smart choice for those with dietary restrictions. This pack comes with six jars, so you can keep your pantry stocked.

Nutrition Facts

% Daily Value*
Total Fat 2g 3%
Saturated Fat 1g 5%
Trans Fat 0g
Cholesterol 5mg 2%
Sodium 330mg 13%
Total Carbohydrate 10g 5%
Dietary Fiber 1g 3%
Total Sugars 3g
Includes 0g Added Sugars 0%
Protein 3g
Vitamin A 0%
Vitamin C 2%
Calcium 1%
Iron 2%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

Mushroom Stock (Mushrooms, Water, Wine), Beef Broth, Mushrooms, Onions, Corn Starch, Olive Oil, Sugar, Salt, Garlic, Beef Fat, Natural Flavor, Tartaric Acid, Spices. 

Product formulation and packaging may change. Please refer to the product label for the most accurate information.

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